Work Dinner Etiquette: What Not to Order in Front of Your Boss
KTLA 5May 29, 20252 min1,498 views
3 connectionsΒ·5 entities in this videoβNavigating Work Dinners
- π‘ An etiquette expert advises on what to order and avoid during work outings.
- π The goal is to make a good impression and avoid potential missteps.
Ordering Wisely
- π° Don't order the most expensive item on the menu; opt for something of similar or lesser price.
- π Avoid ordering dishes that are out of season, as they can be more expensive.
- π½οΈ Steer clear of foods that are difficult to eat, as this can create an awkward impression.
The Impact of Choices
- π» Ordering too many alcoholic drinks can also lead to poor impressions.
- β οΈ The expert's advice aims to prevent diners from making choices that could negatively reflect on them professionally.
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5 entities
Chapters2 moments
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Transcript8 segments
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Topics7 themes
Whatβs Discussed
Work Dinner EtiquetteBusiness DiningProfessional ConductOrdering HabitsEtiquette ExpertPower DynamicsWork Outing
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