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Work Dinner Etiquette: What Not to Order in Front of Your Boss

KTLA 5May 29, 20252 min1,498 views
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Navigating Work Dinners

  • πŸ’‘ An etiquette expert advises on what to order and avoid during work outings.
  • πŸ“Œ The goal is to make a good impression and avoid potential missteps.

Ordering Wisely

  • πŸ’° Don't order the most expensive item on the menu; opt for something of similar or lesser price.
  • πŸ“… Avoid ordering dishes that are out of season, as they can be more expensive.
  • 🍽️ Steer clear of foods that are difficult to eat, as this can create an awkward impression.

The Impact of Choices

  • 🍻 Ordering too many alcoholic drinks can also lead to poor impressions.
  • ⚠️ The expert's advice aims to prevent diners from making choices that could negatively reflect on them professionally.
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5 entities
Chapters2 moments

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Transcript8 segments

Full Transcript

Topics7 themes

What’s Discussed

Work Dinner EtiquetteBusiness DiningProfessional ConductOrdering HabitsEtiquette ExpertPower DynamicsWork Outing
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