Throwing Fits Podcast: Carter Young, Sunglasses Etiquette, and Savile Row

Interview with Carter Young

• 🎙️ The episode features an interview with Carter Young, the designer behind the autonomous brand Carter Young, during his brief trip to New York City.
• 💡 Carter Young is highlighted as a designer whose work is seen on popular YouTube creators and is indicative of the podcast's focus on both well-known and niche figures.
• 🎯 The hosts emphasize that their guest selection, including Carter, aligns with audience feedback requesting more content about behind-the-scenes figures and actionable advice.

Sunglasses Debates

• 🕶️ A significant portion of the discussion revolves around the etiquette of wearing sunglasses, particularly indoors or on public transport.
• 🧐 Jimmy prefers sunglasses that obscure his eyes, while Larry questions the appropriateness of wearing them indoors, especially for photos, citing a desire to look better in pictures.
• 🚆 Larry shares an anecdote about seeing someone wear sunglasses on a train and finding it odd, while Jimmy defends wearing them on the train for ease of use and brightness.
• ❌ The consensus is that wearing sunglasses at a club is generally inappropriate due to the darkness and potential for bumping into things.

Fit Check and Fashion

• 👖 Jimmy is wearing Second Layer charro boots, Manresa socks, vintage Levi's 501s, a Bare Knuckles thermal, a Throwing Fits work shirt, and a Cobo hat.
• 👟 Larry is wearing Salomon boots (for plantar fasciitis), literary sport socks, Second Layer jeans, an MHL shirt, and an Our Legacy Workshop jacket.
• 🧐 Both hosts discuss their choices, including the specific fit and function of their footwear and the details of their layered outfits.

London Calling and Savile Row

• 🇬🇧 The episode touches upon London and Savile Row, with a brief mention of the designer Carter Young being based in London.
• 👔 There's a discussion about custom-dyed flannels and the specific details of the MHL shirt and Our Legacy Workshop jacket.
• 🗣️ The hosts also briefly mention the topic of British food and the perception of it.