Maya Feller on Packing Nutritious School Lunches for Kids
Eyewitness News ABC7NYOctober 5, 20255 min296 views
7 connectionsΒ·8 entities in this videoβEssential Nutrients for Growing Children
- π Children require access to fruits, vegetables, whole grains, and essential macronutrients (proteins, fats, carbs) and micronutrients.
- π½οΈ A balanced plate should ideally consist of half non-starchy vegetables, a quarter lean protein, and a quarter starch, with culturally relevant foods incorporated.
- π« It's important to limit added sugars, salts, and fats to support healthy growth trajectories.
Simple and Nutritious Lunch Ideas
- π§ Whole wheat or chickpea waffles topped with yogurt and served with fruit offer a quick and balanced meal.
- π― Options like burritos, sandwiches, or quesadillas filled with ingredients such as black beans can be flavorful and appealing to kids.
- π‘ Pre-prepping components or using pre-made items can significantly ease the morning rush.
Navigating Nutrition Misinformation
- π§ Registered dietitian Maya Feller emphasizes the importance of following sound science and trusting expert advice over social media claims.
- β οΈ Many parents are confused by conflicting information, with some even questioning the benefits of fruits and vegetables.
- π± Lean meats, seafood, beans, nuts, and seeds are highlighted as crucial foods for fueling the body.
The Role of Food Access and Subsidies
- π° Access to programs that provide subsidies for food purchases is critical, especially for families facing food deserts or economic challenges.
- π« Funding public schools and supporting initiatives like farm-to-table programs ensures children receive nutritious meals, particularly during the school day.
- π Cutting programs like SNAP benefits can increase pressure on families and lead to choices that negatively impact health and increase non-communicable conditions.
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Nutritious LunchesKids NutritionSchool LunchesMaya FellerMy Feller NutritionEating from Our RootsMacronutrientsMicronutrientsWhole GrainsFruits and VegetablesProcessed FoodsNutrition MisinformationFood DesertsSNAP BenefitsPublic Schools
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