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Creative Ways to Use Leftover Halloween Candy in Recipes and Party Favors

USA TODAYOctober 31, 20257 min603 views
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Storing and Preparing Candy

  • 🍬 Sort and store small candies into containers for easy access, making them ready for baking mix-ins or lunchbox treats.
  • 🧊 Freeze candy in bags to extend its shelf life for up to 6-12 months, ensuring you have treats for future birthdays or events.
  • πŸ”ͺ Chop candy into smaller pieces for easier use in various recipes and toppings.

Sweet and Salty Snacks

  • 🍫 Top sundaes with chopped frozen candy for a delightful dessert experience.
  • 🍿 Add candy to popcorn for a unique sweet and salty combination.
  • πŸ₯£ Create a chocolatey trail mix by incorporating chopped candy pieces.

Candy-Inspired Desserts

  • 🍰 Use leftover candy to make homemade ice cream cakes, freezing for at least 4 hours or overnight.
  • 🍫 Create chocolate bark by melting chocolate (on 50% power in the microwave, stirring every 20 seconds) and spreading it, then topping with candy pieces, pretzels, or nuts.
  • 🍎 Transform hard candies into candy apples by removing the apple's wax layer, melting sorted candies in a microwave-safe bowl, and coating the apple, then letting it harden.

Baking with Leftover Candy

  • πŸͺ Incorporate chopped chocolate bars or peanut butter cups into blondie batter for a gooey, candy-filled treat.
  • β˜• Make a hot chocolate by melting chocolate pieces (like Rolos, Hershey's, or Reese's) into hot milk, blending for a smooth consistency.

Gummy Candy Transformations

  • πŸ’§ Melt gummy candies with a little water in a microwave-safe container to create a syrupy liquid.
  • 🍧 Use this gummy syrup with a snow cone machine to make gummy snow cones.
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Transcript27 segments

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What’s Discussed

Halloween CandyCandy RecipesCandy StorageFreezing CandyCandy BarkCandy ApplesIce Cream CakeBlondiesHot ChocolateGummy SyrupSnow ConesParty FavorsBaking Mix-ins
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