Chris Evans and Dakota Johnson: The Pizza Interview | NYT Cooking
[HPP] Amy SaperJune 16, 20256 min
22 connections·18 entities in this video→Pizza Making Challenge
- 🍕 Chris Evans and Dakota Johnson attempt to make pizzas for a "Pizza Interview" with NYT Cooking.
- 💡 They admit to limited pizza-making experience, with Dakota only having made English muffin pizzas as a child.
- ⚠️ The process involves challenges like dusting the dough sufficiently and stretching it without it becoming sticky.
Culinary Preferences & Humor
- 👨🍳 Chris shares that his wife is an incredible cook, and he enjoys cleaning up as she cooks.
- 💬 They engage in playful banter, including a joke about a "love triangle" with Pedro Pascal.
- 😂 When asked to describe Pedro Pascal as a food, Dakota suggests a daiquiri for his fun and colorful nature, while Chris describes himself as flan and Dakota as creme brûlée.
Toppings and Oven Struggles
- 🌽 Chris contemplates adding corn to his pizza, while Dakota opts for artichokes and pesto.
- 🔥 Getting the pizzas into the oven proves difficult, with Chris expressing OCD about his artichokes potentially burning.
- 💥 The session culminates in Chris accidentally smashing a jar of sourdough, creating a chaotic and humorous moment.
Final Taste Test & Reflections
- 😋 Both actors taste their creations, with Chris enjoying the corn on his pizza and Dakota finding hers "really good."
- 🎬 They briefly promote their movie, "Materialists," which is "in theaters now."
- 😅 The interview ends with them joking about their pizza-making skills and the likelihood of being invited back to NYT Cooking.
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18 entities
Chapters5 moments
Key Moments
Transcript26 segments
Full Transcript
Topics10 themes
What’s Discussed
Pizza makingDough preparationPizza toppingsCooking preferencesPedro PascalSourdoughMaterialists (movie)NYT CookingCelebrity interviewsCulinary humor
Smart Objects18 · 22 links
People· 4
Medias· 3
Concepts· 6
Event· 1
Products· 2
Companies· 2