Adrian Gonzalez Opens New Mexican Restaurant 'Tres Dos Tres' in West LA

From Baseball to Business: Adrian Gonzalez's New Venture

• ⚾ Adrian Gonzalez, former LA Dodger and MLB All-Star, is transitioning from the baseball field to the culinary world.
• 🍽️ He has opened a new restaurant in West LA called "Tres Dos Tres" (meaning 3, 2, 3), offering authentic Mexican cuisine.
• 📍 The restaurant is located next to his existing pizza establishment, "Slizeria."

The Concept Behind Tres Dos Tres

• 🌶️ Gonzalez aims to pay homage to the Latino fanbase and the city of LA by offering authentic Mexican flavors that he felt were missing.
• 🌮 While tacos and burritos are highlights, the menu also features a unique item called a "Pop", described as a large potato loaded with good stuff.
• 🎨 Customers can build their own plates, with a wide variety of eight unique sauces ranging from mild to very spicy, encouraging diverse flavor combinations.

Pizza by the Slice: Slizeria

• 🍕 Slizeria, Gonzalez's pizza restaurant, offers pizza by the slice and online ordering.
• 🍕 The pizzas are hand-tossed and come with a choice of 12 different crusts, providing a unique variety for customers.
• 🔢 The name "Slizeria" and the variety of crusts are a nod to numerology, aligning with Gonzalez's interest in numbers.

Business Acumen and Future Plans

• 📈 Gonzalez leverages his experience from owning other franchises to develop these new restaurant concepts.
• 🗓️ He is also planning a collaboration for Hispanic Heritage Month, potentially involving a common pizza.
• 🌐 More information about his restaurants can be found at Eat323.com and on Instagram @323_MX.