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97-Year-Old Owner's Daily Routine at Texas Barbecue Restaurant

WFAASeptember 7, 20251 min292,639 views
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John Tumi's Daily Routine

  • πŸ“ At 97 years old, John Tumi is the owner of JBarm Barbecue in Texas and is present at the restaurant every morning before it opens.
  • πŸ‘¨β€πŸ³ He performs a routine similar to a doctor making rounds, checking on his staff and ensuring the quality of the brisket, even interacting with the mascot, "Old Smokey."

A Lifelong Dream Fulfilled

  • πŸ›οΈ Born and raised in Houston, Tumi is a UFH alum and former attorney whose lifelong ambition was to open his own barbecue restaurant.
  • πŸš€ He achieved this dream four years ago at the age of 93.

Secrets to a Long and Fulfilling Life

  • πŸ€” When asked what keeps him young, Tumi expresses surprise at his own longevity, attributing it to having an interest and something to do.
  • πŸ’‘ His advice for a long life is to "get off the porch" and engage in active pursuits, which he believes leads to greater enjoyment and a longer life.
  • πŸ– He humorously adds that eating more barbecue could also be beneficial.
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Transcript8 segments

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What’s Discussed

Barbecue RestaurantTexas BarbecueOwnerDaily RoutineLongevityActive LifestyleLifelong DreamBrisket
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